Ordering Breakfast
A resident in a posh hotel breakfast room called over the head waiter one morning and read from the menu.
“I’d like one under-cooked egg so that it’s runny, and one over-cooked egg so that it’s tough and hard to eat. I’d also like grilled bacon which is a bit on the cold side, burnt toast, butter straight from the freezer so that it’s impossible to spread, and a pot of very weak, lukewarm coffee.”
“That’s a complicated order sir,” said the bewildered waiter. “It might be quite difficult.”
The guest replied sarcastically, “It can’t be that difficult because that’s exactly what you brought me yesterday!”
June 27, 2012 @ 12:44 pm
That’s an old joke.
April 20, 2012 @ 12:08 am
so good? and nice.
September 15, 2011 @ 11:30 am
Hey John, I love cold grits My son does too no one else in the family does though. Not ICE cold but room temp cold.
September 15, 2011 @ 8:38 am
This is a good way to draw attention to the need to improve cooking.
September 15, 2011 @ 7:34 am
I’m missing some ice cold grits with its 😉
September 15, 2011 @ 7:24 am
Yes I agree with Meza about petronizing the local cafes they will really please their customer more….
September 15, 2011 @ 2:05 am
makes me wonder what the rest of the meals of the day were like… ERRRK
The Posh Nosh is not always the best…Sometimes its better to try the local cafes. They are more eager to please their customers!!!!!
September 14, 2011 @ 10:16 pm
More fact than fiction.
September 14, 2011 @ 9:22 pm
Yucky!! The only words I could come up with.
September 14, 2011 @ 5:10 pm
If I got that kind of breakfast I would not come back again. duh.