How Ben & Jerry’s Makes Nearly One Million Pints A Day
To pump out its famous flavors like Half Baked and Cherry Garcia, Ben & Jerry’s Vermont plants run 24-7, operated by hundreds of workers and flavor gurus. Business Insider visited the St. Albans factory back in 2019 to see how these iconic pints flip their way to our freezers. What did you think? Please leave a comment in the section below and remember to share the video and sign up for our free newsletter!
Calvin Taillefer
September 30, 2020 @ 8:50 pm
Interesting explanation of how their ice cream is made.
Calvin Taillefer
September 30, 2020 @ 8:49 pm
Love Ben & Jerry’s Cherry Garcia