Here’s What People Ate To Survive During WWII
Americans who stayed home during WWII were asked to make sacrifices to support troops overseas. People changed jobs, took on new responsibilities at home, and even changed their diets. Food rationing was a must. The military got the best meat, coffee, and nonperishables, while everyone else tightened their belts and made do. Instead of grumbling about it, people got creative. What did you think? Please leave a comment in the section below and remember to share the video and sign up for our free newsletter!
Pat
November 9, 2022 @ 1:09 am
I was born in 41 just before Pearl Harbor so I really don’t remember anything about food except Green Stamps and loving to go to the creamery because it smelled like heaven to me. But I see nothing strange about tongue, heart, sweetbreads, liver. People are too fussy.
Kaie
August 16, 2022 @ 7:45 pm
Not sure about any of the posts. I wasn’t born yet, my parents were in their very early 20’s and I don’t recall any talk about the food that they ate. Especially mixing sawdust with anything. That don’t sound feasible at all…yukkk.
Mary
August 10, 2022 @ 8:52 am
Would not want to eat any of the dishes described; especially the sawdust.
robert marsman
August 9, 2022 @ 11:20 pm
by watching this I have lost 10 minutes of my life which I will never recover. A load of crap