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4 Comments

  1. Raymond
    May 24, 2015 @ 2:25 pm

    Some very useful baking tips.

    Reply

  2. Love
    May 17, 2015 @ 7:32 pm

    Cool baking tips. My favorite one was the first one, putting water on finger tip to get egg shell out of yoke. For some reason I sometime have no trouble with getting the egg shell out of yoke, but I will definitely remember to try the water. Great tips, looking forward to more like these

    Reply

  3. susan
    May 16, 2015 @ 9:11 pm

    Very neat Ideas !
    Thanks for sharing

    Reply

  4. Sandi.
    May 16, 2015 @ 3:45 am

    My favorite is the idea of using powdered Jello to tint frosting in various pastel colors. How cool is that!?

    Reply

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